The Milling Room

American cuisine served beneath a sky-lit dining room. Housed in the historic Endicott Hotel, the restaurant expertly marries classic architectural grandeur with a warm, modern sensibility—think high ceilings, elegant wood accents, and an open floorplan that create an inviting yet refined ambiance.

Acclaimed for its locally-sourced, contemporary American menu, The Milling Room spotlights dishes like grilled octopus, braised duck pappardelle, wild mushroom risotto, and a standout selection of seasonal desserts. The tavern-inspired bar draws both locals and visitors for happy hour, offering craft cocktails and a well-curated wine list. With an atmosphere that transitions from lively gatherings to romantic dinners, the space is equally popular for brunch, private events, and stylish celebrations—often cited as an exceptional wedding venue due to its stunning design and attentive hospitality.

Guests praise the restaurant for its combination of elevated comfort food, relaxed yet sophisticated service, and unique setting, making The Milling Room a standout among Upper West Side favorites, just steps from the American Museum of Natural History. Located at 446 Columbus Avenue (between 81st & 82nd Street). 212.595.0380 themillingroom.com