Dong Lai Pavilion

Dong Lai Pavilion is a stylish new Chinese restaurant and bar on the Upper West Side, now open in the former Aves space. It feels less like a quick takeout joint and more like a modern neighborhood hangout, with warm lighting, a polished room, and a buzzy bar that works for both casual dinners and date nights.

The menu leans into Chinese and Asian‑inspired comfort food: crispy General Tso’s chicken, hearty noodle and rice dishes, and plenty of shareable starters that are easy to pass around the table. It’s the kind of place where you can build a whole meal out of small plates or go classic with an entrée‑and‑rice situation when you’re craving something comforting but a little more elevated than your usual takeout.

What really sets Dong Lai Pavilion apart on the UWS is the drinks. Instead of a basic beer‑and‑wine list, they offer cocktails, wine, sake, and soju, turning it into a legit choice for a “dinner and drinks” night without leaving the neighborhood. Whether you’re meeting friends, planning a low‑key date, or just want a spot where the bar is as appealing as the food, this newcomer is quickly becoming one to bookmark. Located at 102 W. 86th Street (between Columbus & Amsterdam Avenues). 212.871.7102 https://www.donglaipavilion.com/