Kancil (Malaysian)
Led by veteran chef Simpson Wong, this new restaurant is a celebration of multicultural flavors from his native Malaysia. Departing from the usual Malaysian classics, Kancil offers a diverse array of street snacks and shareable dishes, including cassava croquettes, spicy noodles, and unique regional specialties like Hakka taro root dumplings. With an inviting decor, the restaurant blends local greenmarket ingredients with traditional Malaysian flavors, creating a truly unique gastronomic experience. Another hidden gem is ready to delight your senses and leave you craving for more. Located at 434 Amsterdam Ave. (between W. 80th & 81st Streets). 917.261.5926 https://kancilnyc.com/