The Consulate

The Consulate on the Upper West Side delivers a globally inspired dining experience in a chic space marked by hanging plants, buttery leather booths, and modern checkerboard floors. Showcasing a refined French American menu with rotating international specials, The Consulate’s brunch is famous for dishes like blueberry cast iron pancakes, eggs Benedict (classic and with lobster), and Nutella French toast on brioche. Dinner brings house specialties such as short rib cavatelli, French onion soup, steak frites, roasted herb chicken, and locally sourced seafood including seared branzino and scallop tartare.

A hallmark of The Consulate is its monthly rotating menu spotlighting different world cuisines, curated by an executive chef with Michelin pedigree, adding an element of culinary surprise with each visit. Creative cocktails and a wide-ranging wine list complement the offerings. Located just steps from Central Park and the Museum of Natural History, the restaurant is praised for its welcoming ambiance, attentive service, and inclusivity—offering vegetarian and vegan options as well as pet-friendly outdoor seating. Whether for brunch, drinks, or dinner, The Consulate offers an eclectic, cosmopolitan retreat on Columbus Avenue. Located at 519 Columbus Ave. (between 85th & 86th St.) 646.781.9288 theconsulate.nyc